1 stick - salted butter
1 - 12 oz can evaporated milk
4 c - sugar
Bring to boil - boil 7 minutes
In a separate bowl, add
1 - 12 oz bag semi sweet chic chips
1 jar marshmallow cream
Pour milk, butter, sugar mixture over chocolate chip and marshmallow cream mixture, mix until smooth. Add
1 cup cashew pieces
1 tsp vanilla
Pour into buttered 9 x 13 dish. Cool 15 minutes and cut into squares.
